Cooking is my love language, which has turned into my livelihood. Nourishing others so they may heal, grow, and thrive is central to my work as a professional chef, nutritionist and doula. My goal is to prepare nutrient-rich foods with diverse flavors, made with loving care so you feel well and well taken care of.

For 20 years I have been preparing meals for clients in all stages of life. From busy professionals to preschoolers, to expecting parents to new parents to aging parents. Some of my clients’ favorite meals include:

Creamy Red Lentil Dal with Ginger & Turmeric

Hearty Minestrone Soup with Potato & Kale

Sweet Potato Peanut Stew with Chickpea & Spinach

Aged Cheddar, Roasted Pepper & Broccoli Quiche

Macaroni & Cheese with Cauliflower Bechamel

Comforting Ginger Fried Rice

Wild Mushroom and Herb Risotto

Savory Rice Porridge with Ginger, Sesame and Egg

Tandoori-Roasted Chicken Thighs

Mama’s Grass-fed Beef Meatballs with Marinara

Miso-glazed Black Cod Filet

Slow-roasted Salmon with Herbed Vinaigrette

Chef Lindsay’s Go-to Granola

Date, Cashew & Hemp Seed Energy Truffles

Carrot-zucchini Harvest Muffins

Greens Smoothie with Nut Butter and Coconut

Warming Golden Milk with Turmeric and Spices

(Contact me for a complete list of offerings)